Konjac Noodles – Mediterranean Konjac Salad

Mediterranean Konjac Salad

Great for all phases

Ingredients:

  • 1 c. Konjac noodles
  • 1 c. spinach
  • 1.5 c. grilled sliced zucchini
  • 1 c. cherry tomatoes
  • 1/2 c. thinly sliced red onion

Dressing:

    • 1 tbsp. lemon juice
    • 1 tsp. lemon zest
    • 1 tbsp. vinegar
    • 1 tsp. dried oregano
    • 1/2 tsp. salt and pepper
    • 5 tsp. olive oilDirections:Step 1. Whisk all ingredients together and store in refrigerator.
      Step 2. Rinse and dry the noodles in skillet.
      Step 3. In bowl add Konjac noodles, and veggies and toss with dressing.Optional:

Add chicken or shrimp for a complete dinner meal.

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Konjac Noodles - Mediterranean Konjac Salad


Mediterranean Konjac Salad

Great for all phases

Ingredients:

Dressing:

Add chicken or shrimp for a complete dinner meal.