Great for Phases 1 – 4
Easy to prepare
- 2 tsp. olive oil
- 2 c. diced phase 1 vegetables
- 1 c. fresh spinach
- 6 eggs
- salt and pepper to taste
Step 1. Roast diced vegetables.
Step 2. In skillet, heat olive oil.
Step 3. Add roasted vegetables and some spinach (save some for end)
Step 4. Whisk eggs and pour over vegetables.
Step 5. Place lid on pan, lower heat and cook until eggs are done.
Step 6. Add fresh spinach, salt and pepper on top.