Roasted Red Pepper Coulis
Great for Phases 1 – 3
Easy to prepare
Ingredients:
- 1 jar roasted red peppers
- ½ cup apple cider vinegar
- ¼ cup extra virgin olive oil
- 1 shallot
- basil
- 2 packs Splenda,
- salt and pepper to taste
Directions:
Step 1. Place the vinegar and all of the seasonings in blender.
Step 2. Add the vegetables and pulse.
Step 3. Add the oil and pulse again.